Pilsener Malt

Pilsener Malt

Pilsener is a Eastern European, German, or Belgian two row pale malt with a light color. Pilsener malt is easily mashed malt with a lighter color, but lesser strength enzymes and has less amylase enzyme than six row pale malt.

Six Row Pale Malt

Six Row Pale Malt

Six row pale malt is high in enzymes, proteins, and tannins due to the increased tannins from more husk. This malted grain should be mashed with a protein rest. It will yield less extract per pound than two row pale male malt but is ideal with adjuncts up to 50% weight.